Results 71 - 80 of 1,630 for chop meat pie

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Bake the 2 pie crusts, then set aside. Mix ... cheese. Pour into pie crusts. Sprinkle cheese over top. Put in oven long enough to melt cheese.

Line quiche dish with standard pie crust and bake 5 minutes ... crust. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving.

Precook all together. Lightly thicken a little bouillon and mix in. Place a bit on each small triangle of dough. Seal and bake at 400 ...

Combine ingredients and bake at 425 degrees for 30 to 40 minutes or until nicely brown.

Sprinkle bottom of pastry shell with 1/2 of the shredded cheese. Saute leeks in butter until soft. Add crab and mix gently. Spoon into ...



Combine shortening and flour in ... and cook until meat is browned and onions are ... 375 degrees. Fry pies in hot oil until golden, ... more milk if necessary.

Mix together oil and potatoes in 9 inch pie plate. Press into pie crust ... Layer on cheese, meat and onion; set aside. Combine ... you have on hand.

Brown meat, drain. Add onion, celery. ... in 9 inch pie plate, pressing together to form ... or until crust is brown. Cool slightly and serve.

Cook beef and bell pepper ... with half of meat mixture and sprinkle with 1 ... remaining Mozzarella cheese; bake 5 more minutes or until cheese melts.

Combine pork, beef, onion and ... stirring often until meats lose pink color. Stir in ... potatoes. Cool. Prepare pie crust mix. Divide into fourths. ... away. Makes two pies.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index