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Results 71 - 80 of 233 for chocolate orange cake
71. CANNOLI CAKE
Early in the day or ... 35 minutes until cake is golden and top springs ... cool completely. Grate orange peel to measure 1/3 cup ... 1/4 cup semi-sweet chocolate mini pieces. With metal spatula, ... wonderful calories per serving.
Beat together butter, sugar, eggs, melted chocolate, vanilla and orange peel. Add milk and zucchini. ... and frost. Mix all ingredients together.
Prepare Crust: In food processor ... sprinkle gelatin over orange juice; let stand 5 minutes ... of pan from cake. In small bowl with ... cake. Makes 10-12 servings.
74. CANNOLI CAKE
In large bowl, with mixer ... 35 minutes, until cake is golden and top springs ... enough peel from oranges to measure 2 teaspoons peel, ... 1/4 cup semisweet chocolate mini pieces. With metal spatula, ... firm, about 3 hours.
Cream butter, gradually add sugar. ... fluffy. Beat in chocolate. Add eggs, one at ... Beat in milk, orange rind, vanilla, zuchinni. Combine flour, ... sift over warm cake and cool completely.
Combine all dry ingredients in ... 10 seconds. Add orange juice and eggs. Start processor ... before removing from pan. Freezes well. 12 servings.
Cream together butter, sugar, zucchini, orange peel, vanilla extract, and eggs. ... orange in this cake, but prefer to make it plain chocolate and either sprinkle powdered sugar ... cocoa, use wheat germ.
Preparation time: 20 minutes. Baking ... saucepan, melt together chocolate and water, stirring constantly. In ... time. Blend in orange juice and orange peel. Stir ... out clean. Let cake cool in pan for 15 ... 1 cake, 8 servings.
Lightly grease an 8" loose bottom cake tin. Mix the crushed biscuits ... yolks, sugar and orange rind until they are thick ... cheese and melted chocolate. Add the cream to ... decorate with whipped cream.
80. APPLESAUCE CAKE
Sift together flour, nutmeg, cinnamon ... with 1 cup chocolate chips. Bake at 325 degrees for ... and 350 degrees for 35 minutes or until done.
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