In a large non-stick skillet ... strips. Saute scallions, chicken, ginger, and crushed red ... 4 minutes. Add rice and cook 1 minute. Add ... strips into rice mixture.
Preheat oven to 400 degrees. ... together and roll chicken in it. Then place skin ... chicken to submerge rice completely. Return to oven and ... and chicken is tender.
Combine chicken and soy sauce. Let stand 15 minutes. Cook rice in hot oil in a ... additional 1/2 cup chicken broth before I felt the rice was tender.)
In large skillet, heat 2 ... to skillet; add chicken. Stir fry 1 minute ... boil. Stir in rice. Cover tightly and simmer ... absorbed. Makes 4 servings.
In a large skillet, heat ... to skillet. Add chicken; stir fry 1 minute ... boil. Stir in rice, cover tightly and simmer ... absorbed. Makes 4 servings.
In large skillet, heat 2 ... to skillet. add chicken; stir fry 1 minute ... boil. Stir in rice; cover tightly and simmer ... absorbed. Makes 4 servings.