Cut boned breasts into strips. Marinate in egg ... 1 hour. Roll chicken in bread crumbs to coat. ... 1 1/2 quart casserole. Slice mushrooms over chicken. ... before serving. Serves 4.
Cut boned breasts into strips. Marinate in egg ... 1 hour. Roll chicken in bread crumbs to coat. ... 1 1/2 quart casserole. Slice mushrooms over chicken. ... casserole just before serving.
Drain mushrooms, reserve liquid. Remove bone and skin from chicken breasts; fold chicken in to ... single layer in casserole. Place mushrooms on chicken; ... rice pilaf, if desired.
Cut boned breasts into strips. Marinate in egg ... 1 hour. Roll chicken in bread crumbs to coat. ... 1 1/2 quart casserole. Slice mushrooms over chicken. ... before serving. 4 servings.
Split cutlets in half, pound ... remaining butter into casserole dish. Put a little mushroom ... each piece of chicken. Roll the breasts and seal with 1 toothpick. ... sauce over chicken breasts.
Ingredients: 10 (breasts .. crackers .. salt .. sauce ...)
Place above in large plastic bag. Run chicken breasts under cool water. Drop one ... pan. Place in casserole. Pour sauce over chicken. ... chicken is cooked completely.