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Results 71 - 80 of 171 for chicken baked enchilada casserole
Wrap chicken in foil, seasoned with seasoning salt. Bake 1 hour at 350 degrees. ... of cheese and bake 15 minutes more. Makes a BIG casserole.
Combine first 6 ingredients and ... over this. Repeat. Sprinkle cheese on top. Refrigerate for 24 hours. Bake at 350 degrees for 1 hour. Serves 6.
Mix all ingredients except tortillas ... place part of tortillas, other mixture and cheese in layers. Bake in moderate oven for about 45 minutes.
Grease 12x8 dish. Dip half of tortillas in enchilada sauce. Shake off excess sauce. ... corn and cooked chicken and chiles. Mix well. Pour ... top with cheese. Bake at 350 degrees 30-45 minutes or until bubbly.
Stir together chicken broth, cream of chicken soup, ... 12 x 7 1/2 x 2 inch baking dish. Bake uncovered in a 325 degree oven about 30 minutes.
In large skillet, cook onion ... bowl with chopped chicken and green chili peppers; set ... the remaining cheese. Bake, uncovered, in a 350 ... until bubbly. Serves 6.
Cut up and cook chicken in oil adding mushrooms, olives, ... each tortilla in enchilada sauce and stack aside. Coat ... with foil and bake at 350 degrees for 30 minutes. Serves 4-6.
In butter, brown onion and ... Pour in rectangular casserole, baking dish. Top with ... oz. cheese and bake at 350 degrees for 45 minutes. Serves 6.
Preheat oven to 350 degrees. ... in taco and enchilada seasonings. Add tomato paste, soup, ... on top of casserole. Bake, covered, for 45 minutes. ... used. Bake 30 minutes.
In a 1 1/2-quart casserole, crumble meat. Cook by ... tomato paste with enchilada sauce mix. Stir in water. ... 3 minutes. Makes 8 enchiladas.
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