Results 71 - 80 of 309 for cheese mousse

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In blender or processor, combine strawberries, cream cheese and powdered sugar. Cover and ... in topping. Spoon Mousse mix into 6 tall dessert ... sliced almonds before serving.

In double boiler, heat mushroom soup and cream cheese. Dissolve gelatin in 1/4 ... Add remaining ingredients, chill in refrigerator in ring mold.

Combine cream cheese, sugar and brown sugar, ... to 30 minutes more. Toss gently to mix, bake at 375 degrees for 4 to 5 minutes. Cool then fill.

Drain fruit, reserving liquid. Add ... Beat softened cream cheese and dressing together. Gradually beat ... and chill. May be frozen. Serves 12.

Soften gelatin in water; stir ... mixture. Combine cream cheese and remaining brown sugar, mixing ... in parfait glasses. Chill. 4-5 servings.



1. Combine all the ingredients in a food processor or blender. Blend to a fine puree. Spoon and scrape the mixture into a serving dish. ...

Mix cream cheese and mayonnaise. Heat soup. Add ... add the mixture. Refrigerate at least 4 hours before serving with your crackers of choice.

This dessert is spectacular and ... meringue: Beat cream cheese and sugar until smooth, add ... Fold into beaten mousse mixture. Spread on top of ... few hours before serving.

Chop or blend package of ... Cream together cream cheese, 1/2 of Cool Whip, ... 1/2 hour. Make Mousse as directed on box. Pour ... until ready to serve.

Heat chocolate and 2 tablespoons ... sugar into cream cheese. Add remaining milk and ... Freeze until firm (4 hours). Store leftovers in freezer.

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