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Results 71 - 80 of 12,370 for cheese cake
Preheat oven to 350°F. In a mixing bowl, combine ricotta, half-and-half or light cream, sugar, flour, lemon juice, lemon peel and salt; ...
Preheat oven to 350°F. Mix ... cool. Beat cream cheese in large bowl with electric ... to stand at room temperature 15 minutes before serving.
Preheat oven to 350°F. Melt ... cream the cream cheeses and sugar together. After add ... cream: after cooling, add the whipped cream, and enjoy.
Slice peeled bananas into 1/2-inch slices; set aside. Melt butter with sugar and cinnamon in large sauce pan on medium-high 1-2 minutes, ...
Microwave Wafers and Butter for 30 seconds then put in Ziploc bag. Roll rolling pin over Ziploc until all contents are crushed. Layer the ...
In a medium bowl, mix ... 350°F. Whip cream cheese using electric mixer. Slowly add ... cheesecake with extra crystallized/candied ginger, if desired.
Preheat oven to 350°F. In ... electric mixer, combine cake mix, 1 egg, butter, 1 ... bowl, beat cream cheese until fluffy. Gradually beat in ... refrigerator. Makes 48 bars.
CAKE: Combine eggs, sugar, oil ... Combine milk, cream cheese and vanilla, mixing until well blended. ... sugar, mixing well after each addition.
Combine butter, margarine and cream cheese. Add sugar and beat ... with a toothpick. Cool cake in pan 25 minutes before trying to remove it.
Prepare the graham cracker crust in the cheesecake mix according to package directions. Press into a 9 inch pie plate (if desired, use ...
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