Results 71 - 80 of 103 for california blend vegetables casserole

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Bake at 350 degrees for 40 minutes; cover with buttered croutons. Bake 20 more minutes.

Cook vegetables according to directions. Drain. Mix ... soup. Pour into casserole dish (I use the flat ... Bake at 350 degrees for 30 minutes.

Mix cheese, 1/2 stick butter ... Pour over frozen vegetables. Crumble crackers. Add 1/2 ... over vegetables. Bake at 350 degrees for 45 minutes.

Mix first three ingredients in baking dish. Drizzle butter over all. Bake 1 hour at 350 degrees. During last 10 minutes of baking, put ...

Put vegetables in casserole with rice. Mix and beat rest of ingredients, then pour over vegetables and rice. Bake at 350 degrees for 1 hour.



Combine everything except the onion rings and bake at 350 degrees for 1 hour. Five minutes before done sprinkle on the onion rings and ...

Mix all together raw. Bake with 1 stick butter place on top. Bake at 350 degrees for 1 hour.

Steam 2 packages of California Medley vegetables. Drain vegetables and save ... quart baking dish. Blend butter with flour. When bubbly ... minutes at 350 degrees.

Cook vegetables until tender crisp and drain. ... stir until thick. Blend in cream cheese until smooth. ... 1 1/2-quart buttered casserole. Pour white sauce over ... about 1 1/2 hours.

Put rice, vegetables and boiling water in casserole. Melt the Cheez Whiz, ... onions on top. Bake, uncovered at 350 degrees for 45 go 60 minutes.

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