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Results 71 - 80 of about 960 for cabbage roll
Mix ingredients together. Let cabbage leaves stand in boiling water ... and cook on high until gauge jiggles. Then lower heat and cook 8 minutes.
Core cabbage and cook in large pot ... leaves for the rolls. Chop the rest of ... necessary while baking. Serve with a dollop of sour cream if desired.
Remove cabbage leaves dipped in boiling water. ... into cabbage leaf. Roll into ball and secure with ... 1 hour. These are very spicy and good.
74. CABBAGE ROLLS
Steam until wilted. Place the beef mixture in cabbage leaves and roll. Put side by side ... 1/2 cans of soup. Bake 1 1/2 hours at 350 degrees.
Pour boiling water over cabbage leaves and let stand for ... and beaten egg. Roll a portion of the filling ... Tastes better the 2nd or 3rd day.
Brown ground beef with onion, ... 10 minutes. Place cabbage in greased 2 quart casserole. ... sometimes use tomato juice, it gives a better flavor.
In frying pan, put deboned ... onion, bell pepper, cabbage; may add a little ... cabbage leaves and roll up. Continue this until pan ... Take out and serve.
Core cabbage and boil 10 minutes. Separate ... sauce and tomatoes. Add 2 cans water. Cook covered, simmering for 3 to 4 hours. 6 to 8 servings.
Brown beef. Add onions, salt, ... Mix well. Place cabbage in casserole and pour meat ... cheese, cover and bake at 325 degrees for 1 1/2 hours.
Saute onion and garlic in butter. Remove core from cabbage. Scald cabbage in boiling ... cabbage leaf and roll. Place in Dutch oven ... sausage mixture is cooked.
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