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Results 71 - 80 of 1,020 for butter sauce or steak
Mix green peppercorns, black pepper, ... spice mixture. Melt butter in pan. Dredge both sides ... spice mixture. Grill or broil meat. Do not overcook. Sauce: Mix sauce ingredients in ... over meat before serving.
Cover steaks with milk; let stand 30 ... flour; brown in butter. Place layer of steaks ... onion and barbecue sauce. Repeat layers until all ... degrees for 1 hour.
Servings: Makes 2. Preparation time: ... 10 minutes. Combine butter, soy sauce and garlic powder. Heat oil ... skillet; add salmon steaks and baste with butter mixture. Cook about 5 minutes or until browned on one side. ... when tested with fork.
Brown steak with paprika. Using high heat, brown meat rapidly in butter on all sides. Reduce heat. Add wine, soy sauce and seasonings. Simmer 25 minutes. ... minutes. Serve over rice.
75. SKILLET BEANS
Cook first 4 ingredients in ... Stir in beans, steak sauce and pepper. Bring to a ... Brush biscuits with butter and broil 4 inches from ... open) 2 minutes or until browned. Serve immediately.
76. STEAK DIANE
Pound steaks to flatten. Saute mushroom and onions in butter until tender. Brown steaks on ... blend well and cook 1 minute. Serve over steaks.
77. PEPPERED STEAK
While rice cooks, pound steak to 1/4 inch, cut in ... brown meat in butter, add garlic and broth, cover and simmer 30 minutes or until tender. Stir in onions ... Blend water, soy sauce and cornstarch. Stir until thickened ... 6 to 8 people.
Trim beef steaks, let sit at room ... hours. Prepare mushroom sauce. Slice mushrooms. In a ... saute mushrooms in butter for a few minutes until ... Garnish with pepper strips.
Carefully trim away all visible ... oil. Pour over steaks and marinate, refrigerated, over night. ... ground pepper. Broil or grill 5-7 minutes per side ... In a small sauce pan, melt butter and stir in remaining ingredients. ... over them. Serving Size: 4
80. SHRIMP SCAMPI
Cook onion and garlic in butter in a large skillet over ... constantly, 5-6 minutes or until shrimp turns pink. Sprinkle ... fettuccine. Yield: 4-6 servings.
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