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Results 71 - 80 of 243 for butter crumb topping
Combine cookies and butter. Reserve 1/4 cup for topping, if desired. Press remaining ... over cooled crust. Top with reserved cookie mixture. Cover ... serve. Makes 15 servings.
Mix together above ingredients. 2 tbsp. butter 1 tsp. vanilla 1/2 pkg. ... starch. Mix until stiff and add in 1/3 cup sugar until well blended.
Whip cream cheese until soft ... Beat in peanut butter and sugar. Slowly add milk, ... well blended. Fold topping into mixture. Ladle into pie ... until firm before serving.
Line 12 cup muffin pan ... baking cups. Combine crumbs and butter; mix well. Press about ... into each cup. Top each with about 1 tablespoon whipped topping. Gradually add milk to ... off papers. (12 servings)
Combine and press into 9 ... cheese and peanut butter until smooth. Add sugar and ... 20 minutes. Pour over pie and chill at least 30 minutes.
Combine cream cheese and peanut butter, mixing until well blended. ... crust, chill. Spread with preserves top with whipped topping. Serves 6 to 8.
In a large mixer bowl ... cheese and peanut butter; beat with an electric ... Fold in whipped topping. Spoon into the pie ... minutes. Makes 8 servings.
Line 12 muffin cups with paper baking cups. Combine crumbs and butter. Press about 1 tablespoon ... into each cup. Top each with about 1 tablespoon of whipped topping. Gradually add milk to ... several hours or overnight.
Pour half and half into ... Fold in whipped topping and chopped candies. Spoon into ... minutes to soften before serving. Store in refrigerator.
Pour half & half into ... Fold in whipped topping and chopped candies. Spoon into ... soften before serving. Store any leftover pie in freezer.
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