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Results 71 - 80 of 381 for broccoli zucchini carrots
71. VEG SOUP
Saute meat in oil over medium high. Add chopped onions, garlic, bell pepper. Turn down heat. Add seasoning and soup bone, water over top ...
Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 minutes turning every 10 ...
Cook pasta according to package ... together pasta, tuna, broccoli, zucchini, carrots and green onions. Mix together ... seasoning salt and pepper.
74. PASTA PRIMAVERA
Cook broccoli and cauliflower in boiling, salted ... noodles in boiling water until al dente. Drain, immediately rinse with cold water and toss.
75. VENISON MEATLOAF
Mix onion, salt, pepper, basil, juice, and oatmeal in a large bowl and let stand 5 to 10 minutes. Add egg whites, venison, and vegetables. ...
Heat oven to 350. Grease ... medium heat. Add carrots and garlic, cook 2 minutes. Add zucchini and broccoli, cook for additional 2 ... 8 (1 cup) servings.
Combine first 3 ingredients; stir until cornstarch dissolves. Set aside. Heat oil in a large skillet. Add vegetables; stir-fry 8 minutes or ...
Cook noodles according to box. Slice or dice vegies, then steam in a steamer or microwave to soften. Preheat oven to 375°F. Grease ...
Heat wok. Add oil and ... set aside. Add carrots, peppers, onion, celery, zucchini, and broccoli. Stir and cook 2 ... Serve over cooked white rice.
Cook noodles in boiling, salted water until almost done. Drain, rinse in cold water and lay flat, cover. Drain and halve tomatoes - squeeze ...
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