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Results 71 - 80 of 253 for boiled buttered cabbage
Combine and mix well all ... boiling salted water. Boil 5 to 7 minutes. Drain. Can be served buttered and sprinkled with parsley or ... medium head of cabbage, cook and add to ... pan brown enough butter for amount made and pour ... Mix well and serve.
Heat the butte and oil in a saucepan. Add the next 4 ingredients; cook, uncovered, about 10 minutes, stirring occasionally. Add the ...
With a knife, shred cabbage coarsely to make 4 cups ... a skillet, melt butter. Mix the cracker crumbs ... until bubbly hot, about 45 minutes.
74. VEGETABLE SOUP
Add onion to butter and brown in small skillet. ... other seasonings. Let simmer about 1 hour. Any desired combination of vegetables may be used.
Cook cabbage in boiling water seasoned with ... and place in buttered 2 quart flat casserole. Make cream sauce with butter, flour and milk and ... Serves 4 to 6.
76. RUMBLEDETHUMPS
In mixer bowl, beat potatoes, butter and chives until smooth. Add ... fluffy texture. Add cabbage and beat well. Season to ... Spoon mixture into buttered baking dish. Sprinkle cheese over ... Serves 6 to 8.
77. SPAGHETTI STEW
In large pot, cook cabbage, onion, carrots, and garlic in butter 10 minutes, stirring frequently. Add ... bring to a boil. Gradually add spaghetti and ... until spaghetti is tender.
Cook cabbage in boiling water seasoned with ... cream sauce with butter, flour and milk by ... cabbage; sprinkle with buttered cracker crumbs. Bake at 325 ... Serves 4 to 6.
79. FUMI
Saute almonds and sesame seeds in butter. This salad does not keep well. Ingredients should all be combined shortly before serving.
80. VEGETABLE SOUP
Three onions, three carrots, three turnips, one small cabbage, one pint tomatoes. Chop ... herbs. Let soup boil for twenty minutes; strain through ... Take two tablespoonfuls butter, one tablespoon flour; beat ... in each dish. . Livingston
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