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Results 71 - 80 of 285 for beef stroganoff sirloin
71. BEEF STROGANOFF
Cut beef in thin strips to coat ... sour cream and dry wine. Cook slowly until heated through (do not boil). Serve over noodles. Serves 4 or 5.
72. BEEF STROGANOFF
Dust meat with flour, salt and pepper. Brown quickly in oil in a skillet over high heat. Add onions and mushrooms. Saute over low heat ...
Saute chopped onions and mushrooms in small amount of oil. Remove from pan. Brown steak pieces until all juices are cooked out. Remove ...
74. BEEF STROGANOFF
Roll steak in 1/4 cup ... a paste. Add beef broth and Worcestershire sauce. Cook ... time is about 20 minutes. Serve over rice, toast or noodles.
Noodles can be prepared first. Fry beef with oil approximately 10 minutes. ... pan fold in quickly do not boil. Serve over noodles. Feeds four.
76. BEEF STROGANOFF
Brown meat in butter. Season ... stirring frequently. Dissolve beef stock and onion powder in ... light sour cream. You will never miss the fat.
Place beef in bottom of crock pot. ... low for 5-6 hours. Add sour cream about 45 minutes before serving. Serve over rice or noodles. Serves 6.
78. BEEF STROGANOFF
Trim fat from beef; tenderize. Cut beef crosswise ... Add beef, simmer just until sauce and beef are hot. Serve over noodles. Makes 6 servings.
79. BEEF STROGANOFF
Dredge meat in seasoned flour. ... slowly, then add beef, vegetables and sliced olives. ... few minutes and serve at once with rice or noodles.
80. BEEF STROGANOFF
In heated skillet with 2 tablespoons oil, brown meat; add onions and garlic, cook until onions are glossy. Stir in paprika and bay leaf; ...
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