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Results 71 - 80 of 88 for beef soup squash
71. SQUASH SOUP
Heat oil, add onion and saute for 2 minutes or until onion is soft, stirring occasionally. Add remaining ingredients. Cover and simmer for ...
Cut sausage into bite size ... to meat. Add beef broth, oregano, tomato paste, and diced squash. Bring to a boil. ... Add rotini. Spoon soup into bowls and top with cheese. Makes 2 servings.
Cook and stir sausage and onion in 3 quart saucepan until sausage is light brown; drain. Stir in tomatoes (with liquid), beans, broth, ...
74. PILGRIM STEW
THIS IS SOOOO FREAKING GOOD! ... broth. Dice yellow squash and zucchini. Add to broth. Add black eyed peas to soup. Add pasta to the ... Cook Time: 50 minutes.
Cook squash and drain well. Saute beef and onion. Add rice and ... and spread on soup. Sprinkle with cheese. Bake ... for 35-45 minutes, uncovered.
Saute onion and garlic in ... heat and simmer soup for 15 to 20 minutes or until squash is very soft and tender. ... adventurous. Serves 3 to 4 people.
Boil enough squash to cover bottom of 6 ... layer of cottage cheese, then soup, then top with shredded Cheddar. Bake at 350 degrees for 40 minutes.
78. STUFF
Line electric skillet with 1 1/2 pounds of beef. Add carrots, potatoes, squash, pepper, onion. Sprinkle parsley ... 1 can of soup. Cook at 350 degrees ... Cook 15 minutes more.
Cook squash in boiling salted water until ... Drain well. Saute beef and onion until meat is ... remaining squash. Spread soup over all. Sprinkle with grated ... or until bubbly hot.
80. MINNESTRONE SOUP
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