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Results 71 - 80 of 431 for beef burgundy
71. BEEF BURGUNDY
Place all ingredients in covered casserole. Bake 2 1/2 hours at 300°F. Good over rice or noodles.
72. BEEF BURGUNDY
Place all ingredients together in covered baking dish. Stir mix well. Bake 4 to 5 hours at 250°F. Serve over rice or noodles. 4 - 6 ...
73. BEEF BURGUNDY
Brown beef in oil in a heavy ... wine and broth. Cover. Bake for 2 hours at 325 degrees. Add mushrooms and onions. Bake another 2 hours. Serves 6.
74. BEEF BURGUNDY
Brown beef in oil; add garlic, onion, ... add to pot. Add 1/2 cup wine and thicken. Add water to desired thickness. Serve over noodles. Serves 6.
75. BEEF BURGUNDY
Combine the soups and wine ... the soups. Add beef and mix. Pour into an ... degrees for 3 1/2 hours. Serve over cooked egg noodles. Serves 6.
Combine above ingredients. Put in crock pot and cook on low six hours. Serve over noodles or rice.
Brown onions, celery, mushrooms and ... 1 1/2 cups Burgundy wine. Bake at 250 to 300 degrees 5 to 8 hours. Serve over rice or noodles. Serves 12.
78. BEEF BURGUNDY
Preheat oven to 325 degrees. Cut sirloin into 1-inch cubes and mix with all of the above. Cook for 3 hours, turning the oven down to 300 ...
Blend soy sauce with flour in baking dish. Add meat to soy mixture. Toss to coat meat. Slice carrots, celery and onions, add with garlic, ...
Combine all ingredients in crockpot and cook on low for several hours. (This is good meal to start in the morning and forget about) or cook ...
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