In a large skillet, heat ... a bag. Shake beef to cover with flour mixture. ... quart water and bouillon cubes. Cover and simmer 2 ... cold water. Serves 6-8.
In heavy 3 quart saucepan combine beef, soup bone, water, salt, ... tomatoes, Worcestershire sauce, bouillon cube and oregano. Simmer for an additional 15 minutes.
Saute' onion in butter until ... not brown. Add bouillon cube and crush with back ... cream; add chipped beef, cooking sherry and parsley. ... thick, add more milk).
Combine first 4 ingredients in ... shake milk, place beef cubes in bag and shake ... until tender. Dissolve bouillon cube in boiling water. Add ... hours. Serve over rice.
Slowly heat a 4-quart Dutch ... high heat, brown beef cubes well all over (about ... sherry, port and bouillon. Preheat oven to 350 ... when it is baking!