| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 248 for battered fish
Combine all ingredients and hand ... beer for thinner batter. Dip fish or onion rings in milk, ... before dipping in batter. Deep fry at 365-370°F.
72. FISH BATTER
Beat eggs and milk together. Sift remaining ingredients ... first mixture. Dip fish in batter and fry. Can be used for California squash, etc.
73. BEER BATTER FISH
Mix the cornmeal, Bisquick and ... beer so the batter just runs off a dipped ... degree oven. The fish are done when golden brown, 3 1/2 to 5 minutes.
Combine all ingredients except fish. Coat fish with flour first and then dip into batter and fry in hot fat (375 degrees) until tender and brown.
Sift flour and add all other ingredients. The batter should be of a consistency to cling to the fish and coat it evenly. If ... lemon or tartar sauce.
Beat egg, salt, 1/2 cup ... and mix well. Dip fish or chicken in batter and fry in oil or shortening. Good dip for sliced fresh mushrooms also.
77. FISH BATTER
Combine flour, egg yolk, salt, oil and warm water. Fold in beaten egg white. Dip fish in batter and fry in hot oil.
Mix flour, cornmeal, eggs, salt, ... pancake mix. Pour batter over shrimp or fish and let marinate for an ... prevent them from sticking together.
Mix all the ingredients above. Dip fish or your favorite veggies into the batter and fry immediately. Serve hot.
80. FISH BATTER
Combine above ingredients to make a medium batter. Dip fish into batter and shake any ... until golden brown. Good batter for onion rings too.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables