Results 71 - 80 of 122 for bars walnut crust

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Heat oven to 350 degrees. ... foil. To make crust, mix flour, sugar and ... refrigerate 1 hour. Lift foil by ends to cutting board. Cut in bars.

In a medium bowl combine ... to make compact crust. Sprinkle coconut over crust. ... hours. Sprinkle with walnuts. Drizzle dark chocolate then ... 1 1/2 inch bars.

1/4 c. tiny marshmallows 1/4 c. chopped walnuts or pecans 1/3 c. creamy ... of the chocolate crust with the 1/4 cup semi-sweet ... on the wire rack.

Mix flour, white sugar and ... degrees or until crust is lightly browned. Mix next ... bake another 25 minutes; cool; frost and cut into squares.

Beat butter and sugar together, ... chocolate chips and walnuts on top of crust. Melt bag of caramels ... at 375 degrees for 15 to 20 minutes.



Heat oven to 350°F. Grease ... cup finely. For crust, combine flour and brown ... cool in refrigerator for 3 to 4 hours before cutting into bars.

Cream butter and sugar until ... on top of crust. If bars do not fully melt, place ... and lightly press them in chocolate. Cut while still warm.

Heat oven to 350 degrees. In large bowl combine all crust ingredients. Beat at medium speed ... hour. Cut into bars. Store in refrigerator. Yield: 36 bars.

Heat oven to 350 degrees. To make crust, cream butter and brown ... Add flour and walnuts. Cream with spoon until ... minutes. Chilling time: 1 hour.

Heat oven to 350 degrees. ... to form a crust. Seal perforations. Brush with ... evenly over hot bars. Cool completely and cut ... bars, 110 calories each.

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