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barbeque ribs
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71 - 80
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barbeque ribs
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71.
SPARE RIBS WITH HONEY BARBECUE SAUCE
Cut spare
ribs
into serving pieces. Sprinkle with ... in the refrigerator. Makes approximately 1 1/2 cups of sauce. Goes great on chicken also!
Ingredients: 9 (honey .. ketchup .. mustard .. ribs .. sauce .. sugar ...)
72.
BARBECUE SPARE - RIBS IN CROCK POT
In skillet, saute onion, celery and black pepper in butter. Add to crock pot with remaining ingredients. Cover and cook on low setting for ...
Ingredients: 11 (celery .. juice .. ketchup .. mustard .. onion ...)
73.
MARTI'S BARBECUE RIBS
Marinate overnight (in refrigerator) in ... minutes or so.
Ribs
are already done so this ... "warm" with extra barbecue sauce until ready to serve.
Ingredients: 3 (mixture .. sauce ...)
74.
BARBECUE RIBS
Lay
ribs
in single layer in baking ... Pour barbecue sauce over
ribs
, then water, then honey. Bake, uncovered, at 350 degrees for 1 to 1/2 hours.
Ingredients: 5 (honey .. onion .. ribs .. sauce ...)
75.
BBQ RIBS
Prepare
ribs
by peeling off tough layers ... pan and cook approximately 1 1/2 hours. Baste with BBQ sauce during the last 30 minutes of cooking.
Ingredients: 3 (ribs .. sauce ...)
76.
BARBECUE BEEF SHORT RIBS AND CORN ON THE COB
Arrange
ribs
in each end of baking ... center of dish. Pour barbecue sauce over
ribs
. Cover with plastic wrap. Microwave 30-40 minutes on High.
Ingredients: 3 (ribs .. sauce ...)
77.
BARBECUE BEEF RIBS
Mix beer, garlic, salt and ... inch pan. Soak
ribs
for at least 2 hours. ... degrees. Then put on grill with barbecue sauce for about 20 minutes.
Ingredients: 5 (garlic .. ribs .. sauce ...)
78.
SID'S BARBECUE RIBS
Trim fat from
ribs
(marinate if so desired 2 ... with barbecue sauce. The taste is not in the sauce, but in the cooking process. Have a good meal!
Ingredients: 10 (choice .. coals .. lemons .. ribs .. salt .. sauce ...)
79.
PIONEER SHORT RIBS AND PIONEER BBQ SAUCE
Season short
ribs
with salt and pepper and ... place in a baking dish. Bake at 325 degrees for 1 hour or until
ribs
are tender. Makes 4 servings.
Ingredients: 18 (catsup .. cornstarch .. mustard .. oil .. puree ...)
80.
COOK AHEAD BARBEQUED COUNTRY RIBS
In a large chicken fryer ... soup pot, layer
ribs
and add chicken broth, bringing ... dip. Recipe can be doubled, use a large pot. Serves 4-6.
Ingredients: 9 (broth .. bullseye .. sauce ...)
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