Peel and slice eggplants. Beat 5 eggs. Dip ... in bread crumbs. Fry all the eggplant in a ... inch corning ware bake pan, grease with 2 tablespoons ... Cut in squares, serve.
Peel eggplant and slice in 1/4 inch ... in flour and fry in hot oil until golden ... pour over musaka. Bake for 30 minutes at 350 ... longer until golden brown.
Cut potatoes in 1/4 inch round slices and fry. Drain and set aside. Cut eggplants same way. Dip lightly in ... with cream sauce. Bake 1/2 hour, covered with foil, ... 1-2 hours. Serves 12.
Boil chicken until almost done, ... bread crumbs and fry in oil. Sauce: Saute onion, ... in baking dish. Bake covered for 45 minutes. Eggplant: Cut eggplant in slices. ... arrange eggplant around it.
Preheat oven to 500 degrees. Trim off ends of eggplant and cut into thin, center ... coat well. Deep fry slices a few at a ... remaining sauce and bake for about 10 minutes. Serves 6.
First, prepare the Bechamel sauce. Slice eggplants, zucchini, or potatoes thinly and fry in hot oil, drain well. ... over the dish. Bake at 350 degrees until top ... yolks, salt and pepper.
Cut off and discard leaves and stems of each eggplant. Cut eggplants in half ... water sizzles and fry eggplants lightly on both sides. ... on melted butter. Bake in preheated 350 degree oven ... Serves 6 to 8.
Thinly slice the eggplant, storing slices in a ... bread and deep fry in 1/2 inch of oil ... and grated parmigiana. Bake at 375°F until the top ... or oven to melt.
Dip sliced eggplant circles in egg and milk ... Italian bread crumbs. Fry in olive oil until brown. ... top. Repeat layers. Bake for 35 minutes at 350 ... 15 minutes before serving.