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Results 71 - 80 of 1,870 for asparagus
71. BAKED ASPARAGUS
Place the asparagus spears in the bottom of ... salt, pepper, oregano and thyme. Dot with butter. Cover. Bake at 375°F for 45 minutes to 1 hour.
Wash asparagus spears and trim off about ... Place asparagus in a serving dish and pour almond and lemon juice over. Serve warm. Serves 4 to 6.
This is so simple - ... Place can of asparagus (unopened) in refrigerator. Chill overnight. ... tried it. It is now - the only way I eat this.
74. ASPARAGUS BAKE
Drain asparagus well. Melt 1 stick butter. ... with the remaining buttered crumbs. Sprinkle with paprika. Bake 12 minutes at 450°F. Serves 8.
Snap off tough ends of asparagus spears heat 1-inch water (salted ... remaining ingredients in tightly covered container. Drizzle over asparagus.
Trim the asparagus well, cut them to uniform ... melted butter and top with the Parmesan. Bake 2-3 minutes at 400°F. Finish with pepper to taste.
77. ASPARAGUS WRAPS
Roll out thawed pastry and ... two spears of asparagus with soft bacon. Place in ... roll up. Bake at 350°F till golden brown and puffy. Enjoy.
Preheat oven to 350°F. Grease ... a layer of asparagus spears, then crumbled saltines, crumbled ... this. I did. Now I always need one around.
Trim ends from asparagus, about 1/2-inch. In a ... capers. Add cooked asparagus and toss to coat. Serve at room temperature or chilled. Serves 4.
Cook rice as directed, keep warm. Dip chicken into egg whites, coat with breadcrumbs. In a skillet over medium heat, add oil and chicken, ...
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