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Results 71 - 80 of 332 for apple bars
71. APPLE PIE BARS
Combine flour, sugar, baking powder ... 350 degrees for 40 minutes. Cool. Drizzle confectioners' sugar glaze, if desired. Makes 3-4 dozen bars.
72. APPLE PIE BARS
Combine flour, sugar, baking powder ... 9 x 2 inch pan. Cool. Drizzle with thin confectioners sugar glaze, if desired. Makes 3 to 4 dozen bars.
Combine flour and salt, cut ... achieve a drizzling consistency. Drizzle over warm pastry. Cut into squares. Serve warm or cold. Yield 20 to 24 bars.
74. APPLE NUT BARS
Preheat oven to 350 degrees. ... and cut into bars while still warm, not hot. ... "dip" or serve plain as a great snack cookie. Yield: 21 bars.
75. APPLE PIE BARS
Combine flour, sugar, baking powder ... 13 x 9 x 2 inch pan). Cool. Drizzle with thin confectioners glaze, if desired. Makes 3 to 4 dozen bars.
76. APPLE BARS
Cake or bars. Mix together in order. ... degrees for 30 minutes and check with toothpick. Mix together. Spread on cooled cake or bars. Top with nuts.
77. APPLE BARS
Mix together for crust. Divide in half. Roll out half for bottom crust, place in pan. Place top crust on and brush with egg white. Bake for ...
78. APPLE PIE BARS
Combine dry ingredients. Cut in ... Brush with egg whites. Bake at 350 degrees for 30 minutes. Cool and drizzle icing. Makes 3 or 4 dozen bars.
Mix crumb mixture. Reserve 1 ... crust and sprinkle with reserved crumb mixture. Return to oven and bake for 25 to 30 minutes. Cool. Cut into bars.
80. APPLE PIE BARS
Combine flour, sugar, baking powder, ... or 40 minutes for 13x9 pan. Cool. Drizzle with thin confectioners sugar glaze. Yields 3-4 dozen bars.
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