4-Bean Salad - Recipes - Page 8

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Results 71 - 80 of 1,770 for 4-bean salad

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71. BEAN SALAD

In a large bowl combine all ingredients except leaves and bacon bits. Toss with dressing (see below). Chill. Serve on lettuce leaves and ...

72. THREE BEAN SALAD

Prepare the day before and refrigerate overnight. Before serving, taste and adjust seasonings. Makes about 10 servings.

73. MOM'S AMAZING, SUPER FAST BEAN SALAD

Drain everything in a colander and mix together. Serve cold, and enjoy!

74. FOUR BEAN SALAD

In 1 tablespoon ghee or butter on medium-high heat splutter mustard seeds - about 2 minutes. Use cover for pan. Remove from heat. Mix ...

75. MARK'S REFRESHING GREEN BEANS SALAD

Mix these tasty ingredients in a large wooden bowl. Place then in a refrigerator but covered with non-phalate containing saran wrap (if ...

76. BLACK BEANS AND MANGO SALAD

Combine ingredients in a large bowl. Toss. Can be served immediately.

77. BEAN SALAD

Drain cans and combine all ingredients. Refrigerate.

78. COLORFUL RICE & BEAN SALAD

Saute pepper and onion in the oil until desired tenderness is reached. In large pot add cooked rice, sauted peppers and onion, and all ...

79. DOT'S HEALTHY THREE BEAN SALAD

If you are looking for more fiber in your diet, this is excellent! Also good for take-alongs (picnics, etc.). Mix all ingredients except ...

80. THREE BEAN SALAD

Mix first three ingredients, then layer onion in. Mix sugar and vinegar together and pour over salad. Refrigerate overnight.

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