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Tip: Try dried apples for more results.
Results 1 - 10 of 27 for desserts dried apples
In a large shallow baking ... per pound. Core apples, fill with red hots. Cover with wax paper. Bake on high approximately 2 minutes per apple.
Preheat oven at 350 degrees. Line 9"x13" pan with apples. Sprinkle cinnamon and nutmeg ... with or without vanilla ice cream, according to taste.
In a large bowl, mix unflavored gelatin with sugar. Add hot juice and stir until gelatin is dissolved. With wire whip or rotary beater, ...
All time favorite is 128 calories per serving. Cut bread into 1/2 inch cubes. Turn into 9 x 9 x 2 inch baking dish. Heat milk; pour over ...
Mix pudding and milk together; add rest of ingredients. Stir together the pudding and milk. Add the rest of the ingredients.
In 9 x 13 pan, spread out the apples. Mix sugar and Jello ... Bake at 350 degrees for 45 minutes Serve with whipped cream or ice cream if desired.
Place the first 6 ingredients in blender and blend well. Pour into a large bowl; add other ingredients and mix with electric mixer. Spray a ...
Mix and put in mold.
Mix apples with cinnamon, nutmeg and 3 ... apple mixture when it comes from oven. Reduce oven heat to 325 degrees and bake for 40 minutes more.
Slice apples to measure 4 cups; reserve ... uncovered 18 to 20 minutes or until topping is golden brown. Serve warm, topped with sour cream or yogurt.
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