| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 767 for zucchini squash
Preheat oven to 375 degrees. Cook onions, zucchini and butter, stirring about 8 ... minutes before serving. Can be frozen before or after baking.
Wash squashes, slice thin. Boil ... cheese. Pour over squash and mix well. Spread crumbs ... minutes longer until cheese melts and browns lightly.
Cut squash into slices and boil in ... minutes on 300 degrees. Saute extra croutons in butter and top casserole with them. Bake 10 more minutes.
Cook together until tender and drain. Mix 1 stick butter (melted) and pour over 1 box of cheese croutons. Put half of croutons in bottom of ...
Layer in casserole dish. Bake at 350 degrees for 45 minutes.
Season flour with salt and ... the vegetables). Coat squash with mixture. Pan fry or ... on all sides. Drain well. Shake on Lawry's season salt.
Sauté veggies in butter until tender-crisp. Season with salt and pepper. Combine soup and sour cream and mix with stuffing mix and ...
Beat eggs well, add sugar ... Add oil then zucchini and vanilla. Add dry ingredients ... Makes 18 to 24 muffins, depending on size of tins you use.
Mix by hand. Bake in 9x13 pan at 325 degrees for 1 hour.
Saute zucchini and onions in butter. Add ... minutes on center rack and last 10 minutes on the bottom rack. This makes for a nice crispy crust.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables