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Results 61 - 70 of 154 for zucchini casserole mushroom soup
Boil this 5 minutes. Melt ... until brown. Butter casserole, put layer squash, meat, cheese. Repeat. Pour undiluted soup over top. Brown bread crumbs ... degrees for 45 minutes.
Simmer vegetables for 5 minutes. ... set aside. Mix soup and sour cream and fold ... in 3 quart casserole, beginning and ending with ... degrees for 20-25 minutes.
Sauté veggies in butter until ... and pepper. Combine soup and sour cream and mix ... you can use it right away. Makes 4 or 5 servings.
Mix all ingredients together. Pour in buttered casserole and bake in 350 degree oven for 45 minutes.
Cut squash into slices. Arrange in layer in casserole and spoon on thin layer of mushroom soup (right from can). Crunch layer ... another layer of zucchini, then cheese. Repeat until ... degrees for 45 minutes.
Cook zucchini and onion in water for ... mix in oblong casserole dish; then the squash mixture. ... cheese. Bake at 350 degrees for 30-40 minutes.
Cook squash and onion in ... minutes; drain. Combine soup and sour cream (as soup ... stuffing mix in casserole. Add vegetables. Put rest ... or until heated through.
Combine onion and zucchini (that has been peeled and ... Line a large casserole with 1/2 of stuffing and batter mixture. Combine carrots, soup and sour cream with zucchini ... for a softer one.
Boil squash and onions in ... minutes. Drain. Mix soup, sour cream, add carrots, ... minutes at 350 degrees. Pan size, 9 x 12 inch. Delicious!
Cook squash in salt water until tender. Drain and add all ingredients except butter and dressing cubes. Add dressing cubes to butter. Pour ...
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