Results 61 - 70 of 92 for wine champagne

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In blender container, puree berries. ... juice, sugar, and wine; stir until sugar dissolves. ... serving, add sherbet and champagne. Stir gently.

Combine Rhine wine, lemonade and pineapple juice ... pour over ice block in punch bowl. Add chilled champagne slowly. Makes 30 punch cup servings.

Combine juice and sugar in ... pour juice mixture into a large punch bowl. Stir in wine and champagne. Add Fruity Ice Ring. Yield: 3 1/2 quarts.

In blender puree raspberries. In ... Realemon, sugar and wine; stir until sugar dissolves. ... wine mixture; add champagne. Stir. Makes 3 quarts.

Dilute orange concentrate with water, ... Soda and Pink Champagne last. Pour into punch bowl ... along with orange juice molds and orange slices.



In blender, puree raspberries. In ... juice, sugar and wine. Stir until sugar dissolves. ... punch bowl. Add champagne. Stir gently. Makes about 3 quarts.

Pour liquids over ice, add cooled champagne, sparkling water, just before serving. These are basic ingredients, quantity optional.

In blender container, puree' raspberries. ... juice, sugar and wine. Stir until sugar dissolves. ... into punch bowl; add champagne. Stir gently.

Boil water, sugar for 5 ... serving time add rest of the ingredients. Make sure champagne, etc., is very cold before adding. Serves approximately 18.

Crush thawed raspberries and mix ... juice, sugar and wine in large punch bowl. Stir ... mixture and add champagne and 7-Up or Sprite. Makes 4 quarts.

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