| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 108 for white syrup
61. HOMEMADE SYRUP
Bring to a boil for a couple of minutes. Remove from stove to cool. Add 3/4 teaspoon maple flavoring and 1/2 teaspoon vanilla.
62. EASY MAPLE SYRUP
Place water in a saucepan and bring to a boil. Add sugar and maple flavor. Stir until sugar has dissolved. Serve.
63. EASY MAPLE SYRUP
Mix both sugars and water ... cool a few minutes. Add flavorings. Makes 1 3/4 cups. Store leftover syrup in sealed container or old syrup bottle.
Mix to heat until it comes to boil. Remove from heat. Delicious.
65. PANCAKE SYRUP
Mix; boil and add flavoring if wanted.
66. PANCAKE SYRUP
Mix all ingredients in saucepan over medium heat. Bring to a boil, boil for 1 minute. Keep in refrigerator Reheat each time in microwave ...
Boil about eight minutes. This will keep without sugaring.
Sift and measure flour. Sift ... griddle, turning just once. For syrup combine white sugar, brown sugar, water and ... saucepan boil 1 minute.
69. PANCAKE SYRUP
Bring to a full boil. Makes 1/4 gallon.
70. PANCAKE SYRUP
Boil sugars and water together 5 minutes. Cool. Add flavoring. Store in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables