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Results 61 - 70 of 93 for white baking chocolate
Cut a thin slice from bottom of each orange, if necessary, to make them stand upright. Cut a slice off top of oranges, about 1" from the ...
Melt chocolate in microwave. Stir in remaining ingredients. Mix well. Drop spoonfuls onto waxed paper.
Line a 1 1/2 quart ... large spoon, spread chocolate ice cream to line bowl, ... cake pan and bake 30 minutes; cool. Place brownie ... speed, beat egg whites, salt, cream of tartar ... lightly brown. Serve immediately.
Heat oven to 400 degrees. Beat egg whites until frothy. Add sugar and ... stiff. Fold in chocolate chips. Grease 2 cookie sheets. ... OVEN DURING THIS TIME.
Mix sugar, cocoa, butter, milk in pan and heat to boiling about 2 minutes (a full rolling boil). Remove from fire add vanilla, peanut ...
Cook sugar, cocoa, milk and butter to full boil. Add vanilla. Mix in dry ingredients. Spoon on wax paper and let cool.
Bring to rolling boil. Boil one minute. Remove from heat. Add 1/2 cup crunchy peanut butter; stir in. Then add 3 cups oatmeal. Put in pan ...
Boil sugar, cocoa, butter, and milk for 1 minute. Add vanilla, peanut butter, and oatmeal. Drop by tablespoons on wax paper.
Heat oven to 350 degrees. Bake cake mix in 1 round ... 30 minutes. Cover baking sheet with aluminum foil. Place ... degrees. Beat egg whites and cream of tartar until ... Serve immediately. 12 servings.
Let come to a boil and add 1/4 cup peanut butter, 1 teaspoon vanilla, and 4 cups rolled oats. Drop by teaspoonfuls on wax paper to set.
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