Results 61 - 69 of 69 for whiskey sauce

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Cook onion in oil until yellow; add remaining ingredients. Simmer 30 minutes. Serve over diced, cooked pork. Yield: 1 pint.

Allow butter to soften, but ... continue beating until sauce is smooth and creamy. Beat ... brandy, rum or whiskey until well blended. Chill for ... achieve any desired tint.

Put 1/2 of sauce over scored ham, bake 1/2 hour at 350 degrees. Then put on rest of sauce and bake 1/2 hour longer.

(Goes with Irish Whiskey Spice Cake) Whisk all ingredients ... Set bowl over sauce pan of simmering water and ... from over water. Serve warm.

Combine all ingredients together.

Brown meat until cooked, drain oil. Add onions and garlic, brown until translucent. Add rest of the ingredients and simmer for 2 hours.

Brown beef in large saucepan with onion and garlic. Drain fat. Stir in remaining ingredients. Bring to a boil; turn heat to low and simmer ...

Melt butter in a saucepan; add onion and garlic and cook slowly until onion is soft. Add remaining ingredients and beat to mix. Makes 3 ...

Melt butter in saucepan; add onion and garlic and cook slowly until onion is soft. Add remaining ingredients and beat to mix. Use to ...

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