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Results 61 - 70 of 2,810 for water chestnut salad
Drain vegetables, set aside. Mix well the sugar, vinegar and oil and cook briefly. Pour over vegetables while hot. Refrigerate overnight. ...
Mix together in a large salad bowl. Put Korean Salad Dressing ... Refrigerate until ready to serve. Salad dressing is good on other greens also.
63. SAUERKRAUT SALAD
Combine vinegar, salad oil, water and sugar; stir well. Combine ... celery, onion, water chestnuts and green pepper; stir in ... 10 to 12 servings.
Stir fry sea scallops, snow peas, water chestnuts, ginger, and shallots in salad oil. Add cornstarch, soy sauce, ... thickened. Serve over rice.
Cut up cooked chicken or ... container, combine oil, sugar, vinegar and ginger. Mix well. Toss with salad and salt and pepper to taste. Chill well.
1. Remove shells from shrimp. ... minutes, stirring. Add water chestnuts. 4. Stir in cornstarch ... pea pods will not overcook. Makes 4 servings.
Combine chicken cubes with salad oil and lemon juice, stirring ... with pineapple, celery, water chestnuts and scallions. Stir mayonnaise into ... with mayonnaise if desired.
68. EGG FOO YONG
In skillet, heat 1 tablespoon salad oil; cook and stir green ... shrimp, bean sprouts, water chestnuts and soy sauce. Heat through; ... and stir 1 minute.
69. SPINACH DIP
Mix mayonnaise, sour cream and ranch mix. Stir in remaining ingredients. Chill. Makes about 3 1/4 cups of dip. Great with chips or ...
To make filling: Cover dried mushrooms with hot water, let stand for 30 ... Brush dumpling with salad oil. Steaming: Place dumplings without ... same amount of time.
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