A grilled/smoked turkey is juicer ... recommended size for barbecue is 12-14 pounds. The turkey ... turkey with basting sauce. When thermometer is around ... 15 minutes before carving.
Heat grill to medium-high. Sprinkle ... in center. Make sauce; heat oil in saucepan ... minutes. Stir in vinegar, ketchup, brown sugar and ... sauce evenly among buns.