Stir fry chicken in hot oil in ... until browned. Add vegetables and stir fry until crisp ... garlic powder and ginger. Add to skillet. Bring ... over rice. Serves 4.
In a wok or skillet ... and scallions in vegetable oil until meat is well ... tender. Add peppers; stir fry for 3 to 4 minutes ... over rice or noodles.
Cut chicken breasts into small ... add to bouillon; stir well. Set aside. Add 2 ... butter or oil, vegetables, salt and ginger and stir fry for 4 minutes. Mix everything ... rice. Makes 4 servings.
Combine 1 1/2 tablespoons soy ... 2 teaspoons cornstarch, ginger and garlic in medium bowl. Add beef and stir to coat. Let stand 30 ... Heat 3 tablespoons vegetable oil in wok or heavy ... bell pepper and stir-fry 2 minutes. Remove from wok. ... rice. Makes 2-4 servings.
In a small bowl mix ... over high heat. Stir in garlic and ginger. Add chicken and stir-fry until no longer pink; remove. ... water chestnuts, peapods, vegetables, and cooked chicken. Cook, ... hot rice. Serves 4.
Cut chicken into bite-size pieces ... slice all the vegetables. Heat oil in frying ... chicken pieces and stir fry. Remove chicken and set ... fry garlic and ginger. Add water chestnuts, onion, ... serve immediately with rice.
Heat oil in 12 inch skillet. Add ginger root and garlic. Stir-fry until light brown or for ... water. Stir into vegetable mixture. Cook until thickened. Add ... seconds. Serve while hot.
Cut chicken into thin strips; ... and grated fresh ginger in a small bowl. Heat ... Add chicken pieces; stir- fry until white and opaque, about ... Serves 4 to 5.