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Results 61 - 70 of 1,080 for vanilla frosting cream
Cream shortening and sugar. Add eggs ... Mix well. Add vanilla, peaches and nuts. Bake ... for 25 minutes. Frost with Butter Cream Frosting. Cook milk and flour ... Add vanilla and nuts.
Heat oven to 350 degrees. ... 1/3 cup sugar, cream cheese, vanilla and egg until fluffy; stir ... small saucepan, heat frosting just until melted, stirring constantly. ... in refrigerator. 16 servings.
Preheat oven to 350 degrees. ... with flour. Add vanilla. Beat just until smooth, ... ice water. Make frosting: In medium bowl, combine cream and confectioners' sugar. Refrigerate 1/2 ... right side up. Frost with rest of whipped cream; ... coconut and lime. Refrigerate.
64. MOCHA CREAM CAKE
In top of double-boiler, combine ... 5 minutes. Add vanilla. Add eggs, one at ... medium bowl, combine cream, sugar, cocoa, salt and ... With metal spatula, frost top and side of cake ... chocolate. Arrange on cake.
Cream thoroughly the butter and sugar. ... the milk and vanilla. Begin and end with ... smooth. Add extract. Then add powdered sugar and mix well.
Cream butter and butter. Add sugar ... buttermilk. Stir in vanilla extract; add coconut and pecans. ... on cake, then sprinkle top with pecans.
Combine all dry ingredients. Then ... Serving size: 10. Cream cheese frosting; Cream the cream cheese, butter, vanilla and salt. Gradually add powdered ... The taste is superb.
Cream butter and add sugar, beating ... with buttermilk. Add vanilla, coconut and nuts. Fold ... vanilla. Spread on cooled cake and top with pecans.
69. BOSTON CREAM PIE
Add shortening to milk and ... fill with custard cream filling. Frost with shiny chocolate frosting. Mix sugar and flour ... Cool and add vanilla flavoring. Melt chocolate and butter ... be soft and glossy.
Combine cream cheese, 1 egg and 1/4 ... and 1 teaspoon vanilla. Spread half of chocolate ... wire rack. Spread frosting over cake. Yield: 15 servings. ... vanilla. Yield: 2 cups.
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