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using hamburger buns
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using hamburger buns
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61.
SWISS AND TUNA BUNS
Spoon mayonnaise into a bowl ... bottom half of
bun
. Cover with top half ... from oven and carefully unwrap before serving. Serve immediately.
Ingredients: 7 (juice .. mayonnaise .. salt ...)
62.
STROGANOFF IN A BUN
Brown beef and onion. Combine rest of ingredients. Cook until heated through. Serve on a
bun
. Makes 16.
Ingredients: 8 (beef .. buns .. celery .. mushrooms .. soup ...)
63.
PIZZA BUNS
Preheat oven to 350°F. Split
buns
and lightly butter each half. ... garlic salt. Brown
hamburger
, well. Drain. Set aside. ... you like on pizza.
Ingredients: 8 (buns .. oregano .. pepperoni .. salt .. sauce ...)
64.
CHEESEBURGER BUNS
In a mixing bowl, dissolve yeast in warm water. Add next 5 ingredients and 2 cups flour; beat until smooth. Stir in enough remaining flour ...
Ingredients: 12 (beef .. egg .. flour .. onion .. salt .. sauce ...)
65.
SLOPPY JOE UNDER A BUN
Brown and drain ground beef. Stir in Sloppy Joe sauce. Mix well. Transfer to 13x9 inch pan. Sprinkle with cheese. In bowl combine biscuit ...
Ingredients: 7 (cheese .. milk .. sauce .. seeds ...)
66.
SLOPPY JOE UNDER A BUN
In a skillet cook beef until no longer pink, drain. Stir in sloppy joe sauce, mix well. Transfer to a lightly greased 9x13 pan, and ...
Ingredients: 7 (beef .. cheese .. milk .. sauce .. seeds ...)
67.
BUSH BUNS
Brown beef and onion together. Add remaining ingredients, except hot roll mix and Crisco. Bring to a boil. Simmer about 20 to 30 minutes. ...
Ingredients: 12 (beef .. catsup .. msg .. mustard .. onion .. salt ...)
68.
CABBAGE BUNS
Raise bread according to package directions. Brown ground beef, chopped cabbage and onion until beef is cooked but not dry. Drain. Punch ...
Ingredients: 5 (dough .. onion .. sausage ...)
69.
BAKED BEEF AND CHEESE BUNS
Mix beef, cheese, vegetables, and ... cut sides of
buns
, top and bottom. Put ... spread sides up. Bake at 360 degrees for 25 minutes, Serves 6.
Ingredients: 7 (beef .. mustard .. salt .. split ...)
70.
JOHN'S PORK BARBECUE ON A BUN
Trim excess fat from butt. ... well. Cover and microwave on high 2 minutes. Mix again, then microwave 3 minutes longer. Spoon onto
hamburger buns
.
Ingredients: 4 (buns .. butt .. sauce .. vinegar)
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