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Results 61 - 70 of 5,880 for using eggs
This makes a small batch. ... Carefully the crack egg shell - put egg in ... and egg mixture using a fork. Dough needs to ... served with mashed potatoes.
Slice onions and garlic. Dice ... peeled hard boiled eggs, sliced onions, sliced garlic ... vinegar until it is about 1/4 inch from the top). .
Grease a 9x12-inch cake pan with shortening. Preheat oven to 350°F. Measure ingredients directly into the baking pan: Make three holes in ...
64. EGG CUSTARD
1) Put milk in a ... 4) Beat well using a whisk. 5) Pour into ... into the center - it should come out nearly clean.) 8) Let stand for 5 minutes.
65. DEVILED EGGS
Cut eggs in half and remove the ... into the whites. Sprinkle with paprika, if desired. Cover and chill for at least one hour. Serving Size: 24.
Daniel says, "I like to make up a batch of pickled eggs for the kiddies on Halloween. ... in cold water using saucepan. While eggs are scalding, ... Hannibal, Wisconsin (Taylor County).
This is a recipe I ... slice. Boil the eggs, cool and slice. Fry ... about this, so simple, things we cook everyday, but together it is a winner!
Slice eggs in half and put yolk ... enjoy!! Note: you may want to have 1-2 extra hard-boiled eggs handy if you like your eggs extra stuffed. :)
69. EGG FRIED RICE
Sauté green onions and peas ... in center. Pour egg into well, and cook until ... mixture into egg; add soy sauce, stirring well. Yield: 6 servings.
70. BOILED EGGS
Bring eggs to room temperature before using. If the egg has ... seconds. Large size: 10 minutes. Medium size: 8 minutes. Small size: 7 minutes.
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