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Results 61 - 70 of 75 for turnip bread
In medium saucepan bring 4 ... to boiling. Add turnips, sugar and 1/2 teaspoon ... over turnips. Put bread crumbs on top. Bake at ... brown. Yields 6 servings.
62. WHIPPED TURNIPS
Combine turnips with bread crumbs (for soft bread crumbs, ... in moderate 350 degree oven 1 hour and 15 minutes or until set. Makes 8 servings.
63. TURNIP PUFF
Mix all ingredients together thoroughly. ... butter. Bake at 375 degrees for 1 hour. Turnips may be prepared ahead but do not freeze. Serves 8.
64. SHRIMP CASSEROLE
Mix together first 3 ingredients. Then add rest of ingredients peppering lightly. Bake in a greased casserole dish at 350 degrees for 45 ...
65. TURNIPS AUGRATIN
Combine onion, turnip and sugar in Dutch oven, ... melted butter and bread crumbs. Sprinkle over casserole. Bake at 350 degrees for 25 minutes.
Mix all ingredients. Spoon into greased casserole dish and brush top with additional butter. Bake at 375 degrees for 1 hour.
Bread crumbs on top. Mix in order and top with bread crumbs. Bake 30 to 40 minutes at 350 degrees.
You can substitute canned 8 ... chopped parsnip and turnip – and rutabaga, if using, ... 350°F for the bread. Put the bread in ... whole wheat artisan bread.
Mix. Bake at 400 degrees ... golden brown. Cook turnip greens, tops and roots, with ... aside. Crumble corn bread in a large bowl, add ... hot. May be reheated.
Bring water to boil. Add ... 2-3 serving portions and frozen. Serve with warmed full-grain bread. The Scots are partial to oat bread! Serves 4-6.
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