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Results 61 - 70 of about 870 for tuna noodle casserole
Cook noodles. Drain and put aside. ... in noodles and tuna. Transfer to a 1 1/2 quart casserole dish. Bake in a 375 degree oven for 30 minutes.
Combine cooked noodles, peas, flaked tuna, mushroom soup diluted with 1/2 can milk. Heat in 350 degree oven until hot and bubbly.
Prepare noodles according to directions on bag. Add 1-2 cans drained tuna, cream soup, and drained ... noodles are covered and thoroughly mixed.
Combine noodles, tuna, mayonnaise, vegetables and salt ... 1/2 quart ungreased casserole dish. Sprinkle with toasted almonds ... servings. Can be doubled.
After preparing noodles, mix in baking dish: ... peas, pimento and tuna with noodles. Melt butter and ... over baked tuna casserole for last 15 minutes.
Preheat the oven to 375°F. ... boil. Partially cook noodles in the boiling water for ... a 1 1/2-quart casserole. In a large bowl, ... Stir in flaked tuna, chopped green onions and ... heated through and serve.
Cook noodles until completely done. Drain; combine noodles, tuna, mayonnaise, vegetables and salt. ... about 30 minutes or until brown on top.
Cook noodles until tender. Drain and rinse ... again. Mix noodles, tuna and soup together. Place in a casserole dish. Top with cheese and ... from oven and serve.
Cook noodles according to package directions. Combine noodles, tuna, mayonnaise, celery, onion, green ... a 2 quart casserole dish. Bake uncovered at 425°F for 20 minutes. Makes 6 servings.
Mix milk, tuna and soup until blended. Stir in noodles. Pour into buttered 1 1/2 quart casserole dish. Top with buttered bread ... brown at 350 degrees.
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