Tortas - Recipes - Page 7

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Results 61 - 70 of 87 for tortas

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61. TORTA DI RICOTTA

You can also use premade pastry for the bottom crust and then make half the pastry recipe for the lattice strips on top. To make pastry, ...

62. TORTA DE CHOCOLATE

1. Cernir harina, cocoa, sal, ... Hornear a 325 grados C. durante 1 1/4 a 1 1/2 horas o hasta que la torta no de hunda al presionarla suavemente.

63. TORTA PASQUALINA

1. DOUGH: Sift the flour and a pinch of salt into a bowl, add the oil and enough lukewarm water to obtain a soft dough. Knead for 5 minutes ...

64. TORTA DI RICOTTA

For Pastry: Sift together in bowl, 2 cups flour and 1/2 teaspoon salt. Cut in with pastry blender, 1 cup shortening until pieces are size ...

65. TORTA di RICOTTA

Sift together flour, baking powder, and 1/4 teaspoon salt. Cut in butter until fine. Stir in brandy until dough sticks together. Wrap in ...

66. TORTA RICOTTA

TO PREPARE FILLING: Combine ricotta, powdered sugar, flour and egg. Set aside. TO PREPARE CAKE: Preheat oven to 350 degrees. Grease 9x13x2 ...

67. TORTA DI RICOTTA CLASSICO

Mix flour, sugar, salt, and lemon peel in a bowl. Cut in butter until mixture resembles coarse meal. Mix in egg yolk and Galliano until ...

68. TORTA GELATO AL CHOCOLATO

Crust: Mix ingredients. Press into bottom of 9 inch spring form pan. Bake at 325 degrees for 10 minutes. Cool. Filling: Combine cream ...

69. TORTA SECCA

Sift flour with baking powder and salt. Melt butter blend sugar into butter and mix well. Add well beaten eggs. Add extract. Add flour ...

70. TORTA DE CHOCOLATE

Derretir el chocolate en bano de Maria, luego enfriar. Batir el azucar con la mantequilla previamente ablandada. Anadir las yemas y los ...

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