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Results 61 - 70 of 784 for toppings for brownies
61. A PLUS BROWNIES
To make base: In large ... 350 degree oven for 40 to 45 minutes. Cool ... taste best if chilled. Store in refrigerator. Makes 16 to 24 brownies.
62. PRALINE BROWNIES
Preheat oven to 350°F. Grease 9-inch square pan. For brownies, combine brownie mix, eggs, ... until topping is set. Cool. Makes 16 brownies.
Preheat oven to 375°F. Prepare ... mixture evenly onto brownies. Slice remaining strawberries. Arrange on brownie. Top with raspberries and blueberries. Sprinkle ... desired. Yield: 16 servings.
Mix thoroughly and pour into ... greased 9"x13" pan for 25-30 minutes at 350°F or ... recipe for cake-like brownies. Cool completely in pan. ... in pan on top of stove (DO NOT MELT ... over cooled mint layer.
65. BROWNIE TRIFLE
Prepare brownie mix and bake ... 2-inch pan. Prick top of warm brownies at 1-inch intervals, using a ... (about 8 hours). Yield: 16 to 18 servings.
66. MINT BROWNIES
Brownies: Beat eggs slightly. Add ... at 350 degrees for 30-35 minutes. Let brownies cool. ... mint topping. Refrigerate until chocolate hardens.
67. BROWNIE TRIFLE
Prepare and bake brownie mix ... Layer starting with brownies, chocolate pudding, Cool Whip. ... Cool Whip on top. Let stand in refrigerator 3 hours or more.
68. BROWNIE PIZZA
Mix brownie package according to ... pudding mix. Chill for 5 minutes. Fold in Cool ... and place on top of pudding. Add nuts. Melt ... pizza cutter or knife.
69. BROWNIE PIE
Mix brownie by package directions. Pour in pie crust. Bake as directed on package. Let cool Serve with Cool Whip.
Preheat oven to 350°F. Line ... foil in pan. For Base: In a small bowl ... marshmallows evenly over top covering the milk chocolate completely. ... Makes 1 dozen bars.
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