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Results 61 - 70 of 300 for thyme cheese potato
61. SHEPHERD'S PIE
Cook ground beef, garlic and ... Add salt, pepper, thyme and flour. Blend well. Stir ... potatoes along with cheese. Put meat mixture into ... degrees for 15 minutes.
Combine first eight ingredients in ... remaining ingredients except cheese and bread. Cook covered an ... great change from chili on a cold day.
Preheat oven to 325 degrees. ... Mix in the cheese, salt, and pepper to ... for 40-50 minutes or until the top is golden. Serve hot. Serves 6.
Brown the ground beef and onion. Drain. Combine other ingredients and simmer until done, about 1 1/2 hours.
In a large saucepan bring ... Add clams or cheese. Stir in salt and ... bacon, onion mixture, thyme, half & half or ... minute more. Serves 8.
Sauté celery & onion in ... vegetables with a potato masher. Add milk & cheese. Cook on low heat ... until cheese is melted. Makes 10 cups.
In a mixing bowl, combine ... celery, almonds, salt, thyme and pepper. Stir in the ... blend well. Add cheese and toss, then transfer to ... Top with crushed potato chips. Bake, uncovered, in 450°F ... minutes until heated through.
Saute onion in butter in ... but milk and cheese and simmer until vegetables are ... melted. Discard bay leaf. Serve hot with parsley sprinkled over.
Saute onions and celery in ... Adjust seasoning. Can be served hot or cold. Garnish with lemon slices, sour cream or Parmesan cheese. Freezes well.
70. SEAFOOD CHOWDER
Cook 10 to 15 minutes. Add enough flour to thicken. Add: Cook a few minutes until cooked.
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