| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 504 for thin pork chops
Combine the flour with salt ... Lightly dredge the pork chops in the flour. Heat half ... Arrange the chops and apples on a serving dish. Serves 4-6.
Saute pork chops and apple in butter, move ... caraway seeds, bay leaves and onion soup. Bake in 350 degree oven, covered for 1 hour. Serves 4 to 6.
Preheat oven to 375 degrees. Brown pork chops in oil and season. Place ... Sprinkle cheddar cheese over the top and return to oven to melt. Serves 4.
Slightly slash edges of pork chops to prevent curling. In a ... cheese to melt. Leftover sauce can be used in soup (navy bean is good). Serves 6.
Sprinkle chops with salt and brown lightly ... slowly 25 minutes or more. Continue cooking without a cover for a few minutes to thicken sauce.
Trim fat from pork chops. In a large skillet ... fat until a thin coat covers the bottom of ... until thickened. Pour sauce over chops. Serves 4.
In fry pan brown onions ... Remove vegetables. Add pork chops and brown well on both ... rice. Sprinkle with chopped olives. Yield: 4 servings.
Season chops with salt and pepper. Heat ... accumulated juices from pork chop platter to skillet. Increase ... Spoon sauce over chops and serve.
1. Press the thyme into both sides of chops. 2. Saute the chops ... raisins. Keep warm. 4. To serve arrange the pork chops on a platter with stuffing.
Cut a small pocket in each pork chop. Stuff with above ingredients. ... juice mixture over chops. Microwave on high for ... are no longer pink.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables