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the steak marinade
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the steak marinade
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61.
STEAK MARINADE
Splash on Worcestershire sauce. Pour ... fork and stab
steak
and work
marinade
into
steak
. Turn and do same to other side.
The
longer you
marinade
,
the
better--minimum 1/2 hour.
Ingredients: 5 (salt .. sauce ...)
62.
STEAK MARINADE
Combine all ingredients. Place
steak
of choice in large, shallow dish and pour
marinade
over it. Cover and refrigerate ... and pour over
steak
.
Ingredients: 7 (marinade .. oil .. sauce .. sugar ...)
63.
STEAK MARINADE
Beat meat, cut into serving size pieces. Mix
the
rest of
the
ingredients in ... meat, let sit in
the
refrigerator overnight. Stir occasionally.
Ingredients: 7 (meat .. oil .. onion .. salt .. sauce .. vinegar ...)
64.
GREAT STEAK MARINADE
Mix ingredients together.
Marinade
with meat for 24 hours prior to cooking. Best with London Broil!
Ingredients: 8 (honey .. oil .. onion .. sauce .. vinegar ...)
65.
STEAK MARINADE
Mix all ingredients in a large bowl. Marinate
steaks
in covered bowl at room temperature 2 to 3 hours turning occasionally. Grill in covered grill.
Ingredients: 6 (juice .. oil .. parsley .. salt ...)
66.
TIM'S MEAT MARINADE FOR STEAK
Combine all ingredients in glass dish and marinate meat for 1-2 hours or overnight. Double recipe for large piece of meat.
Ingredients: 8 (basil .. garlic .. oil .. onion .. rosemary .. salt ...)
67.
MARINADE FOR FISH STEAKS AND KEBABS
Combine all ingredients in a glass or ceramic container and mix well. Makes about 1 1/2 cups.
Ingredients: 8 (lemon .. onion .. sauce .. sherry ...)
68.
MARINADE FOR STEAKS AND LONDON BROIL
Mix all ingredients and let
steaks
or London Broil marinate for 2-4 hours in refrigerator. Turn several times.
Ingredients: 6 (sauce ...)
69.
STEAK OR CHICKEN MARINADE
Combine all ingredients. Marinate 1 1/2 pounds of boneless chicken breast or
steak
.
The
longer it marinated,
the
better! Grill. Delicious!
Ingredients: 7 (honey .. oil .. sauce .. vinegar ...)
70.
FLANK OR ROUND STEAK MARINADE
Score meat with a knife, ... Put meat in
marinade
for 6 hours in refrigerator. ... meat diagonally, pouring a bit of
marinade
over slice. Serve.
Ingredients: 5 (juice .. sauce ...)
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