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Results 61 - 70 of 1,110 for thawing frozen chicken
61. CHICKEN POT PIE
Sauté onions in butter. Stir ... and thickened. Add chicken and vegetables and heat thoroughly. ... for 30 to 45 minutes or until browned.
Combine bread crumbs and Parmesan ... for topping. Rinse chicken; pat dry. Dip chicken ... minutes or until chicken is no longer pink. Serves 12.
Stir cream cheese over low ... 3/4 of sauce, chicken, broccoli, pimento, and black ... Makes 6 servings. Serve with a salad and good crisp bread.
Cut chicken in julienne strips. In a ... according to package directions. Drain. Toss hot spaghetti with butter. Combine with chicken and vegetables.
Heat oven to 400 degrees. ... pie plate. Mix chicken, peas and carrots, mushrooms ... clean, 30 to 35 minutes. Cool 5 minutes. 6 to 8 servings.
Blend together soy sauce, sherry, ... bowl. Mix in chicken and let stand 30 minutes. ... vegetables are crisp. 4 servings. One serving = 250 calories.
Saute onion and garlic in ... Stir in broth, chicken, and chilies. Cook, stirring ... a small bowl; mix well. Refrigerate 1 hour or until cold.
Mix lemonade, soy and garlic. Marinate chicken in mixture. Refrigerate overnight. Cook ... charcoal grill for 15 minutes or until done. Serves 8.
In 4-quart saucepan, combine chicken, 3/4 cup of the ... minutes. Garnish with shredded lettuce, picante, sour cream, etc. Yield: 10 servings.
In large skillet, over medium ... bacon around each chicken breast half; arrange on top ... chicken is tender and lightly golden. Makes 6 servings.
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