Prepare the pork: In a ... and the soy sauce, stir the mixture vigorously in one ... very hot. Stir fry the peppers for 10-20 seconds ... peas, and green beans.
Combine chicken, egg whites, 2 ... 2 tablespoons soy sauce; mix well. Refrigerate 1 ... if using range). Stir chicken mixture, then spoon into hot oil and stir fry about 1 minute or until ... (recipe in Vegetable section).
Partially freeze meat; thinly slice ... sherry, hot pepper sauce, 1/2 teaspoon salt, and ... heat; add oil. Stir-fry garlic in hot oil for ... Serves 4 to 6.
Soak pepper in cold water ... reserving juice for sauce. Combine ingredients for sauce. ... in oil and fry until peppers turn dark red, ... minutes. Add tomatoes, stir through. Stir sauce and then ... rice, approximately 270 calories.
Fish Sauce is available in Oriental section ... of the pan. Stir-fry the garlic until it is ... lime sauce or spicy fish sauce and rice. Remove ... time it is served.