Soured Cabbage - Recipes - Page 7

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Results 61 - 70 of 426 for soured cabbage

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61. GERMAN SWEET-SOUR RED CABBAGE

Fry bacon in skillet until crisp. Remove bacon; pour off all but 1 tablespoon fat. Stir sugar, flour, salt and pepper into fat until ...

62. SWEET AND SOUR CABBAGE SOUP

Bring water to a boil. ... minutes, thinning with water when necessary. Serve hot garnished with sour cream and green onions. Serves about 12.

63. SWEET SOUR RED CABBAGE

Saute onion in bacon drippings. Add brown sugar. Add other ingredients, simmer covered about 25-30 minutes. Yield: 4-6 servings.

64. SWEET AND SOUR CABBAGE SOUP

Put the first 6 ingredients in large pot and cover with 4 1/2 cups of water or vegetable stock. Bring to a boil, then add all remaining ...

65. SWEET-SOUR RED CABBAGE

Saute onion until soft. Add rest of ingredients. Cover pan and cook for 45-60 minutes.

66. SWEET AND SOUR RED CABBAGE

Cook all ingredients together 20 minutes, covered, stirring occasionally. Serves 6.

67. HEARTY SWEET AND SOUR CABBAGE SOUP

In medium size pot cook marrow bones about 2 hours or until meat becomes tender. Then discard dirty water and add 2 quarts clean water to ...

68. SWEET AND SOUR RED CABBAGE

In large saucepan, melt butter. Add onion and saute until tender. Add remaining ingredients; stir to combine. Cover; simmer 45 minutes, ...

69. SWEET AND SOUR RED CABBAGE

Melt butter, add hot water, sugar and flour; blend well. Bring to boil and add remaining ingredients. Cover pan and cook 20 minutes on low ...

70. SWEET-SOUR RED CABBAGE

In 3-quart saucepan, melt butter over medium-low heat. Add onion and brown sugar. Cook until a golden yellow. Add remaining ingredients. ...

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