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Results 61 - 70 of 139 for shrimp pea pods
If using frozen ingredients have ... Peel and devein shrimp. Cut pea pods in half. In a large ... mixture. Transfer to a platter and top with cheese.
In a bowl, combine shrimp, 1 tablespoon cornstarch, 1 ... and strings from pea pods. Blanch pea pods in ... dish and serve immediately. Serves 10.
Combine first 7 ingredients in ... aside. Wash snow peas; trim ends, and remove ... sprinkle with walnuts. Serve immediately. Yields 4 servings.
Shortly before serving, cook rice or bulgur wheat to make 6 to 8 cups. Bring 2 (47 ounce) cans regular-strength chicken or beef broth to ...
Place a wok over high ... add garlic and shrimp and stir-fry for about 1 minute. Add pea pods and stir-fry for about 3 ... pods, thawed and drained.
In small skillet, toast sesame ... sugar dissolves. Put pea pods in colander. Cook pasta according ... to pot. Add shrimp, sesame seeds and soy ... thin instead of shrimp.)
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
Toss tomatoes, parsley, garlic, oil ... to package. Combine shrimp, broccoli, peas, chicken broth, lemon juice ... 4. 325 calories per serving.
Brown garlic in hot oil. ... or beef and shrimp. Season with fish sauce, ... egg roll wrapper and seal. Fry in deep fat. Good with hot mustard.
Cook noodles al dente according ... and combine with shrimp, crab, onions (chopped fine), ... Add steamed snow peas. Toss with noodles and ... lemon twists and parsley.
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