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Results 61 - 70 of 77 for shoulders steak
61. POLISH SAUSAGE
Grind both meats together, then add: Mix well together, again fry to taste; alter spices if necessary, then case. This was Tami's great ...
62. CABBAGE ROLLS
In skillet, cook onion and bacon together until onion is clear and bacon is done. Add ground pork and rice. Season with salt and pepper. ...
Using a rolling pin, or food processor, finely crush cookies, put in plastic bag. Add beef strips to bag, shake until evenly coated. In ...
Brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. Add water to juice to ...
Brown pork in fat. Add onion, celery; cook 5 minutes. Add remaining ingredients except spaghetti or macaroni and cheese. Simmer 30 minutes. ...
66. STUFFED STEAK
Preheat oven to 375 degrees. Prepare meat by laying flat and sprinkling with garlic powder, onion powder, meat tenderizer, salt, and ...
Blend flour and seasonings and pound into the meat. Heat fat in a heavy skillet, add onions and cook and stir until yellow. Remove from pan ...
Slice steak very thin. Place in bowl. ... stirring until liquid thickens and boils (about 3 minutes). Return meat to pan. Heat slowly until hot.
In a 10 inch skillet brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. ...
Brown strips in oil. Pour off fat; add water to make 1 cup. Combine soy sauce, sugar, pepper, and garlic. Add to meat. Cook covered 45 ...
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