Results 61 - 70 of 105 for self-rising flour pie crust

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Cut up chicken and place ... over chicken. Mix flour, butter and milk, pouring ... 45 minutes to 1 hour (until crust is golden brown). Serves 6.

Cream butter and sugar. Add ... Add milk and flour blending well, add coconut. Pour ... greased 9 inch pie pan and bake at 350 ... minutes or until set.

Melt butter in pan. Mix other ingredients together. Add to pan. Stir with butter. Add fruit. Bake at 350 degrees until brown, 50 minutes.

Mix all ingredients thoroughly. Put in pie pan which has been greased with Pam. Bake 30 minutes at 375 degrees.

Combine flour and corn meal. Cut in ... 1/2 inches larger than inverted 9-inch pie pan. Fit into pan. Fold edge to form a standing rim; flute.



In large pan, mix Crisco, flour and salt with hands. Stir ... freeze. When frozen put in plastic bags. Return to freezer. To use let thaw overnight.

Combine all ingredients in order and mix well. Pour in a greased 10 inch pie plate and bake at 350 degrees for 45 minutes or until golden brown.

Mix all together and pour in iron skillet and bake 40-45 minutes at 350 degrees.

Mix all ingredients together and pour into pie plates. Bake at 350 degrees for 30-40 minutes.

Mix well and pour into a greased and floured glass pie dish. Bake at 350 degrees ... brown. This pie doesn't require a pie crust. It makes its own.

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